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Join photographers Clare Barboza and Helene Dujardin and chef & cookbook author Becky Selengut for a 3 day workshop full of photography, styling, and delicious food in Seattle, Washington!
When: August 10th, 11th, and 12th 2012
Where: Clare Barboza's studio, as well as other locations out and about in Seattle
What: This is a 3-day hands-on workshop. Over the course of three days, students will learn about natural light, composition, exposure, utilizing props, and food styling from the perspectives of both the photographer and the chef. They will practice their photography skills in a studio setting, as well as in the busy kitchen of Poppy Restaurant, and an outdoor setting.
Additionally, Clare and Helene will share their processes with post-production and workflow in both Photoshop and Lightroom.
There will be delicious food prepared by Becky each day, and a dinner party for the entire group on the third night.
How much: $1250, which includes 3 days of instruction, lunch each day, and a dinner party with wine pairings from sommelier April Pogue on Sunday night.
Package is all inclusive. No substitutions. Schedule subject to change. Attendants must bring a DSLR. Laptop and tripod HIGHLY recommended. Refund policy: - 50% of balance is refundable if cancellation is before June 15 - No refund after June 15 Full payment due at registration. No payment plan available.